We can host your private party up to a maximum of 100 guests.
Because our menus change daily, we don’t have typical “banquet packages.” Instead, we will design a custom, multi-course menu for you based upon whatever’s fresh and in season. A private party here typically includes an open bar (hosted or non-hosted) with tray-passed appetizers for 30-45 minutes followed by a 4-5 course dinner paired with a different wine with each course. Depending upon the final number of guests, we usually start the reception on our covered, enclosed patio and then move inside for dinner.
Plan on approximately $100 per person plus tax and gratuity for a hosted bar with tray-passed appetizers followed by a 4-5 course wine pairing dinner. Many other options are available so please contact us for more alternatives. There is a $3,000 minimum plus tax and gratuity for private parties on days the restaurant is closed (usually Mondays, Tuesdays, Wednesdays and some Sundays). There is a $10,000 minimum plus tax and gratuity for days that we will have to close the restaurant to the public (Thursday, Friday and Saturday). You can check our Calendar to see which days are not already booked.
We have a wireless microphone and an excellent sound system at your disposal. We can provide background satellite music or you’re welcome to bring your own CD’s or an iPod. We have a full bar serving wines by the glass, beer on tap and cocktails.